Tuesday, November 30, 2010

Mad Over Bananas

I don't get mad over - over ripped bananas. I get baking.

Banana Bread is one of my favorites. I'm the luckiest girl ever when I make BB because Jason and Taylor don't share the same feelings. More for me!

Oh so Good (for you) Banana Bread Muffins
4 mashed overripe bananas
2 cups whole wheat white flour
1/8 cup honey
1 cup apple sauce
1/4 cup brown sugar
1/2 tsp vanilla
1 tbsp baking soda
1 tsp baking powder
1/4 tsp salt
1/4 cup chopped almonds

Preheat oven to 350 degree. 

Mix all ingredients until combined.
Line cupcake pan with liners (optional). Sray liners with nonstick cooking spray.

Bake for 25 minutes.

These not only taste outstanding, they are good for you too.


  1. Hi, I am following you from the it's almost Friday blog hop! Your post made me hungry! I hope you have a great day.


  2. i'm following you from It's Almost Friday. Willyou follow me over at http://imnotatrophywife.blogspot.com

    cute blog

  3. ooh, must try these, I love that you use whole wheat flour, mine attempts of the past have are hit or miss.